Club Stockton’s culinary scene is abuzz with excitement as 3Sicilians Ristorante has won the prestigious Perfect Plate Award for the Newcastle and Hunter Valley region with their standout dish, Spaghetti Pescatore with King Prawns & Mussels. This victory marks a back-to-back win for the restaurant, which also clinched the title last year with their Prawn & Pancetta Wood-Fire Pizza.
Nestled within Club Stockton, 3Sicilians Ristorante is renowned for its authentic Sicilian cuisine and commitment to quality ingredients. Their winning entry in the Perfect Plate competition showcases the bold flavors and impeccable execution that have earned them a loyal following.
The Spaghetti Pescatore is a celebration of Sicilian seafood tradition, featuring succulent king prawns and plump mussels delicately cooked to perfection. These ocean treasures are bathed in a rich and aromatic sauce, infused with garlic, chili, bay leaf, and a touch of Nap sauce for depth of flavor.
What sets this dish apart is the finishing touch of Sicilian toasted breadcrumbs, adding a delightful crunch and texture that complements the tender seafood beautifully. Each bite is a symphony of flavors, transporting diners to the sun-drenched shores of Sicily with every mouthful.
As patrons savor the Spaghetti Pescatore, they are reminded of the culinary artistry and passion that defines Club Stockton’s dining experience. This dish not only delights the palate but also pays homage to the rich culinary heritage of Sicily, inviting diners on a journey of discovery and indulgence.
The Perfect Plate Awards serve as a platform to showcase the incredible talent within the club industry and highlight the diverse culinary offerings available to patrons across New South Wales. By winning this prestigious competition, Club Stockton and 3Sicilians Ristorante have driven interest and excitement among diners, encouraging them to explore the vibrant dining scene within the club.
With its Spaghetti Pescatore with King Prawns & Mussels, this culinary gem has left a lasting impression on judges and diners alike, reaffirming Club Stockton’s position as a destination for exceptional dining experiences.
